Policy

All orders should be placed at least 72 hours, OR 3 Business Days, before Delivery, to make sure product is available to facilitate the order, and you will receive notification of "order confirmed" 

Cancelled orders will be subject to fees and will be charged for any product ordered/prepared specifically for your event 

Orders for 30 people or more should be reviewed with the Executive Chef or Catering Manager

Please inform the Catering/ Chef of any Allergy or Dietary Needs.

Healthy and Vegetarian Offerings are always available.

The menus on this site are design to help expedite your order but are not our sole offerings. The Chef is happy to plan a specialty, personally designed menu just for your event.